Tom & Monique
Tom’s Table is run by us - Tom & Mon.
We’re partners who share a love of food and bringing people together around the table.
Tom left his career as a criminal lawyer to follow his passion for cooking. He’s now a chef working full time, focused on creating seasonal, generous food made to be shared.
Mon works full time in a government role, and has always had a strong pull towards building something of her own.
Tom’s Table is something we run together, mostly on weekends for now, with the hope of one day taking it on full time.
We care about Tom’s Table deeply, and we feel lucky to be part of people’s homes and special moments.
Based in Brisbane, servicing South East Queensland.

